A great way to use up your garden squash and the kids will love these sweet "treats." We have them for breakfast sometimes and other times have them as a side. Really good with BBQ pork chops or fried...
This simple recipe gives you approximately eight cups of pumpkin puree without any added ingredients like in the canned stuff. Freeze leftovers in 1- or 2-cup portions for up to 6 months to have pumpkin...
These fried squash have a delicious, moist inside, super crunchy outside, and a cool creamy topping. A surprisingly delightful mix of textures and flavors you will love.